Classic Waffles
Are you looking to elevate your breakfast game with a protein-packed and delicious meal?These delectable morsels are not only easy to make but also customizable to suit your taste preferences.
Ingredients
- 2 1/4 Cups all purpose flour
- 1 tbsp baking powder
- 3 tbsp sugar
- 1/2 tsp salt
- 1 tsp Cinnamon
- 2 large eggs Separated
- 1/2 Cup vegetable oil
- 2 Cups milk
- 1 tsp Vanilla Extract
Directions
- Preheat your waffle iron, and set aside.
- In a large bowl whisk together the flour, baking powder, sugar, salt, and cinnamon.
- In a medium bowl beat the egg whites with a hand mixer until stiff peaks form. Set aside.
- In a separate medium bowl mix together the egg yolks, vegetable oil, milk, and vanilla extract.
- Add the egg yolk mixture to the dry ingredients and mix well.
- Fold in the egg whites.
- Pour the batter onto your hot waffle iron and cook according to manufacturer's directions.
- Serve immediately with butter, syrup, powdered sugar or any other favorite toppings.